TABGHA

In the region of Tabgha, on the northern shore of the Sea of Galilee, lies the Church of the Multiplication of Loaves and Fishes, the traditional site of the food multiplication story found in all four gospels  (Matthew 14:13-21, Mark 6:31-44, Luke 9:10-17, John 6:5-15).  It is also where Jesus appeared to his disciples after his resurrection (John 21:1-17).

The church is most famous for a mosaic of loaves and fishes from the original mid-third century church. The church was expanded in the fifth century, but soon after destroyed by the Persians when they invaded in 614. The Byzantine structures and mosaics were excavated in the 1930s by a German team. In 1982, the current reconstruction was added.  The original mosaics depict water birds and plants, ecology of the marshy swamps typical of the area historically.

The name Tabgha is a variation on its ancient Greek name, Heptapegon, meaning “seven springs.”  Six of these springs have been identified in modern times, including one known as “Job’s Spring.”

Fourth-century pilgrim Egeria’s account of visiting Tabgha:

“In the same place (not far from Capernaum) facing the Sea of Galilee is a well watered land in which lush grasses grow, with numerous trees and palms.  Nearby are seven springs which provide abundant water.  In this fruitful garden Jesus fed five thousand people with five loaves of bread and two fish.”

Located nearby is the waterfall of Ein Ayub, frequented by locals, and a high-end pilgrim house established in 1889 called Pilgerhouse Tabgha.